Monday – Whole Wheat Spaghetti Primavera (with Surimi), Sliced Peaches
Tuesday – Skillet Red Beans, Quinoa, Turnip Greens, Silver Dollar Corncakes
Wednesday – Whole Wheat Spaghetti with Meat Sauce, Corn, Mixed Green Salad
Thursday – Oven-fried Chicken, Baked Macaroni and Cheese, Green Beans
Friday – New York Strips, Mixed Green Salad, Baked Potatoes, Carrot Cake
Saturday – out to dinner for Valentine’s Day. Kids ate pizza.
Sunday – Grilled Salmon, Spinach Salad, Lyonnaise Potatoes