Disclaimer: I’m bearing down on a recipe testing deadline and we are eating leftovers from the recipe testing among other things. These menus are not reflective of good menu planning, nor seasonal eating. I also realized in the midst of this deadline I missed What We Ate Last Week last week and have neglected to post since 11/4. So if anyone were to ask me what is the biggest challenge of blogging I’d say it’s writing regular posts in the midst of all the other stuff life throws our way.
Monday- Smoky Black Beans, Brown Rice, Spinach Salad, Portobello Mushroom Pizzas
Tuesday- Italian Sausage Subs with Peppers and Onions, Arugula Salad with Figs and Walnuts
Wednesday – Leftover Chili Con Carne, Spinach with Pinenuts and Raisins, Tuna and Cannellini Bean Salad
Thursday – Turkey Meatballs, Spicy Tomato Basil Sauce, Broccoli
Friday – out to dinner and a movie with my children
Saturday – Seabass with Lemon Oregano Sauce, Roasted Red Potatoes, Pea Pods
Sunday – Red Lentil Curry, Cornbread