Sunday – Grilled Hamburgers, Grilled Zucchini and Onions, Orzo Salad
Monday – Chickpea and Vegetable Stir Fry, Rice, Cinnamon Applesauce
Tuesday – Italian Sausage with Rosemary and Onions, Cinnamon Applesauce, Spinach Salad
Wednesday – Grilled Chicken Breasts, Macaroni and Cheese, Fresh Lemon Broccoli
Thursday – Grilled Salmon, Grilled Flat Iron Steak, Green Beans and Tomatoes, Curried Couscous, Mixed Greens, Blackberry Tart with Nut Crust
Friday – Leftovers from Thursday Dinner
Saturday – Picnic for youth lacrosse team
