Makes about 12 servings
It’s that time of year. It’s Burgoo time. What I mean is: Keeneland is open. Keeneland serves Burgoo. It’s almost Derby Week. Everyone who celebrates Kentucky’s national holiday (the Kentucky Derby, the first Saturday in May) think s Burgoo. (And mint juleps, but that’s another story.) I created this recipe on a [...]
Posts Tagged ‘Kentucky’
Kentucky Burgoo Recipe
Posted in Cooking, Kentucky, Recipes, tagged Kentucky, soup on April 16, 2009 | Leave a Comment »
Silver Dollar Corncakes
Posted in Cooking, Recipes, tagged Kentucky, whole grains on January 10, 2009 | Leave a Comment »
These tender, tiny cakes are simple to prepare, and disappear off the platter.
Makes twenty four 2-inch cakes
3/4 cup yellow or white cornmeal
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1 large egg
1/4 cup melted butter or canola oil
In a medium bowl stir together the cornmeal, baking powder, baking soda, and salt. Mix together [...]